SHOUT! The Mod Musical
March 26 - April 18
With its irresistible blend of hip-swiveling hits, eye-popping fashions, and outrageous dance moves, SHOUT! The Mod Musical takes audiences back to the music, style, and freedom of the 1960s. Created by Phillip George and David Lowenstein, SHOUT! features terrific new arrangements of such classic tunes as To Sir with Love, Downtown, Son of a Preacher Man, and Goldfinger.
The review follows five groovy gals as they come of age during those glorious days that made England swing. Traveling in time from 1960 to 1970, SHOUT! chronicles the dawning liberation of women, from the rise of Dusty Springfield, Petula Clark, and Cilla Black as independent women with major careers, to their American counterparts, redefining themselves in the face of changing attitudes about gender. With a shimmy and shake, the songs are tied together by hilarious sound bites from the period – from ’60s advertisements to letters answered by an advice columnist who thinks that every problem can be solved with a “fetching new hairstyle and a new shade of lipstick.”
FEATURING SONGS LIKE
- England Swings / Round Every Corner / I Know a Place
- Talk About Love
- I Only Want to Be With You / Tell the Boys
- How Can You Tell
- Wishin’ & Hopin’
- One Two Three
- To Sir With Love
- Wives and Lovers (My Handsome Prince)
- Don’t Sleep in the Subway
- Son of a Preacher Man
- James Bond Theme / Goldfinger
- You Don’t Have To Say You Love Me
- Diamonds Are Forever
- Puppet on a String
- Georgy Girl / Windy
- Who Am I?
- Don’t Give Up
- I Just Don’t Know What to Do with Myself
- Fashion Show
- These Boots Are Made For Walking
- I Couldn’t Live Without Your Love
- You’re My World / All I See is You
- Those Were the Days
- Shout!
- Goin’ Back
- Downtown
MENU
Starter
Side Salad
Served with a bread roll
Choice of Entrée
Chicken Piccata
Baked chicken breast sautéed with a delicious lemon caper sauce
Blue Cheese Beef Medallions
Medallions of beef with a red wine demi sauce
Eggplant Parmesan
Crispy breaded eggplant slices baked in the oven, served with marinara sauce on a bed of rice
Dessert
Available for purchase