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Bar & Dining

Experience a one of a kind experience, combining dining and entertainment in the Valley of the Sun. 

Charlie and the chocolate factory Menu

The menu below is currently available during ABT's Broadway musical productions. Other events and concerts menus will be listed with its event.

Menu subject to change without notice.  Dining and table service is available to Dinner & Show tickets only. 

Dinner & Show Menu - Included Starters and Entrées

Included Starter (Choice of One):

  • ABT Salad: Mixed greens, cucumber, tomato, shredded carrots, and red onion. Served with an apple cider vinaigrette dressing. Gluten Free & Dairy Free.
  • Butternut Squash Soup: Creamy butternut squash with a hint of coconut. Served with pumpkin seeds. Gluten Free & Dairy Free.

Included Entrées (Choice of One):

  • Chicken Pot Pie: Flaky puff pastry, creamy herb filling with peas, carrots, onion, and a grilled 7oz. chicken breast. Served with broccolini.
  • Spinach Ravioli: In an Alfredo sauce. Served with broccolini. Vegetarian.
  • Pan Seared Salmon: Presented with a lemon caper sauce. Served with rice pilaf and broccolini.
  • Gnocchi with Shrimp: Potato pasta stuffed with Asiago cheese in a sun-dried tomato cream sauce. Served with grilled shrimp and broccolini and a fresh basil garnish.
  • Beef Medallions: Tender sliced beef with a blueberry red wine reduction. Served with broccolini, bleu cheese mashed potatoes, and two tomato soup bites. Gluten Free *excluding soup bites.
UPGRADED Menu - APPETIZERS, ENTRÉES, BEVERAGES, AND DESSERTS

Appetizers:

  • Classic Shrimp Cocktail: Peeled shrimp served with classic cocktail sauce. $10
  • Soft Pretzel Bites: Served with sharp white cheddar and american cheese sauce. $12
  • Basil Pesto Flatbread: Artichokes, sun-dried tomato, and shrimp with mozzarella cheese. $12
  • Charcuterie Board: Assorted imported cheeses with pepperoni, salami, red grapes, and crackers. $18

Entrées (Limited Availability):

  • Halibut Steak: Seared and served with an sour cream dill sauce. Served with broccolini and garlic and chive couscous. $14
  • Herb Crusted Prime Rib: Served with au jus. Accompanied by broccolini and bleu cheese mashed potatoes. Gluten Free. $17

Speciality Beverages:

  • Wonka Watermelon Freeze (Non-Alcoholic Kids Daiquiri): Watermelon flavored blended daiquiri, topped with Nerds. $10
  • Violet Gin Smash (Blueberry Smash): Gin, Lemon Juice , and our House made blueberry simple syrup. $10
  • Golden Ticket Chocolatini (Chocolate Martini): Vanilla Vodka, Chocolate Liqueur, Irish Cream, and our House made simple syrup with a Chocolate Drizzle. $10
  • The Candyman (Sweet & Sour Mixed Drink): Vodka, Sour Apple Schnapps, Cranberry, and our House made Sour. $10

Desserts:

  • Wonka Whipple-Scrumptious: Triple chocolate brownie served with salted caramel and cherry chunk ice cream, fudge, marshmallow fluff and whipped topping. Garnished with fresh mint, cherries, and a hazelnut cookie. Serves 2. $14
  • Sweet Potato and Maple Cheesecake $10
  • Chocolate Mousse Cake $10
  • Razzleberry Cobbler: Served with Coconut and Toasted Pineapple Ice Cream. Garnished with Blueberry Whipped Cream and Fresh Mint. $10
  • Flourless Chocolate Torte Gluten Free. $10
  • Italian Lemon Cream Cake: Served with Blueberry Whipped Cream and Fresh Blueberries. $10
  • Sorbet: Raspberry. $6
  • Ice Cream: Vanilla or Salted Caramel Brownie Chocolate. $6
  • Gelato: Tiramisu. $6

Kids Meals:

  • Cheese or Pepperoni Pizza
  • Macaroni & Cheese
  • Chicken Tenders with French Fries
  • Hot Dog with French Fries