Bar & Dining

APPETIZERS

YELLOW BRICK ROAD NACHOS $6 GF
Fried yellow corn chips and white queso, topped with diced chicken, pulled riblets, diced onions, diced tomatoes, roasted corn, and green onions

BUFFALO OZ WINGS $7
Jumbo wings (3), roasted then fried to perfection, tossed in a mild buffalo sauce. Served with cool ranch dressing, carrots and celery sticks

MUNCHKINS GUACAMOLE DIP  $5 GF without pita chips, VEG
Homemade guacamole served with carrots, celery, mini cheese skewers, and pita chips

CHARCUTERIE AND FROMAGE BOARD $12 GF option available
Chef’s choice of Boursin, smoked Cheddar and Pepper Jack, with salami, prosciutto, billionaire bacon and pepperoncini peppers. Served with red grapes, crackers, jam and honey

UPGRADED ENTRÉES (limited availability) 

BBQ BRAISED SHORT RIBS $10 GF
Slow braised short ribs, served with Gouda cheese mashed potatoes, and jumbo asparagus spears

CRISPY SHRIMP SALAD $8 GF option available
Breaded shrimp, mixed greens, arugula, avocado, tomatoes, dried mangoes, diced cucumbers, balsamic onions, Mandarin oranges, and roasted corn, served with an avocado dressing

OZ BUDDHA BOWL $5 GF, VEG, V option available
Brown rice, sweet potatoes, beets medley, soaked kale, blood oranges, dried mango, toasted chickpea, quinoa, pomegranates, micro greens, roasted peppers, and avocado, drizzled with a mild sriracha ranch dressing.

*Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions

EMERALD CITY SALAD
Arugula, mixed greens, beets medley, and Mandarin oranges, served with green goddess dressing.

CHILLED CUCUMBER SOUP GF
Lightly savory chilled cucumber soup, topped with fresh dill and diced onions, drizzled with Le Chateau olive oil.

SOUP DU JOUR
Ask your server about our featured soup.

INCLUDED ENTRÉES (choice of one) 

TUSCAN SALMON GF
Creamy garlic butter Tuscan salmon, pan-seared then topped with a delicious creamy sauce with spinach, sun dried tomatoes, and parmesan.  Served with garlic butter red potatoes and jumbo asparagus spears

CHICKEN PICCATA 
A lightly dusted chicken breast in a silky, butter-rich pan sauce, topped with capers. Served with garlic roasted potatoes and jumbo asparagus spears

6″ GRILLED PORK SAUSAGE LINK GF option available, poppyseed-free option available
Topped with caramelized onions, roasted red peppers, sauteed mushrooms, a dill pickle and a Kansas City BBQ Sauce. Served in a poppy seed bun with a Tuscan vegetable blend

CRABBY WITCH PASTA
Angel hair pasta, served over a seafood marinara mix of crab, lobster, and shrimp.  Topped with 4 oz crab cake and served jumbo asparagus spears

HALLOUMI & VEGETABLE SKEWERS GF
Two grilled skewers with halloumi cheese, onions, tomatoes, zucchini, and squash. Served with a Tuscan vegetable blend and drizzled with balsamic reduction

ADD-ONS 

Grilled Chicken $5 Shrimp Skewers $8 Grilled Salmon $8 Vegetable Skewers $4

DESSERTS 

YELLOW BRICK RASPBERRY CAKE $10
Served with a ruby red chocolate slipper.

ABT CHOCOLATE CAKE $7

BERRY LOVER CHEESECAKE $7 GF

ICE CREAM OR SORBET $6
Vanilla, Chocolate, Strawberry, or Salted Caramel Ice Cream; Acai or Raspberry Sorbet (V)

ADD A SCOOP OF VANILLA TO ANY DESSERT $4

Purchase a coffee and receive a Chocolate Ruby lemon cookie 
Additional cookie $2

 BEVERAGES available for purchase include 

Wines include Reds (Cabernet, Merlot, Pinot Noir), White (Sauvignon Blanc, Moscato, Zinfandel, Pinot Grigio, Prosecco and Champagne) Glasses and bottles available for purchase. 

Liquors include various scotch, vodka, tequila, rum, whiskey and bourbons.  Classic cocktails can be made at request. Prices vary. 

Beers, mocktails, water, soft drinks, tea and coffee available for purchase at your table or at the bar. 

Please note: no outside food and drink permitted